(影)／林舒語家裡藏著手藝高超的媽媽 家常菜變高檔菜？
發布時間：2026/05/12 16:46:07
更新時間：2026/05/12 17:16:10
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四季線上／李姵瑩 綜合報導
《姊妹亮起來》日前邀請張文綺、林舒語，各自帶著媽媽出征，展開一場火熱的家傳料理PK賽，看看誰的媽媽味才是真正的白飯小偷！洪玉桐師傅在《姊妹亮起來》以天麴豬的松阪肉做為比賽的食材，誰能贏得這場比賽，就獲得精美禮盒。
張文綺帶著綺媽及林舒語帶舒語媽，兩組女兒在媽媽的口頭指揮下動手複製家傳料理，五星名廚洪玉桐師傅現場試吃評點，現場火藥味十足。第二回合指定食材挑戰，師傅祭出台中外埔神農獎得主飼養的天麴豬松阪肉，張文綺隊端出麻油松阪豬，林舒語隊則主攻日式松阪豬蓋飯，兩道風格截然不同的料理讓評審團難以抉擇。每周三、四晚上10:15由梁赫群以及嚴立婷主持的《姊妹亮起來》記得收看起來！
